1 | The Steamed Stuffed Bun Machine adopts an improved head, imported double frequency conversion, and the performance is more stable. |
2 | The advanced dough feeding and filling system makes the filling smoother and more even, no matter what kind of filling, the buns can be formed with excellent results. |
3 | the size of the product is uniform, and the ratio of skin and stuffing is 20g to 150g, can be adjusted at will |
4 | Using high-quality microcomputer control, humanized control panel, accurate and reliable control. 5 minutes to operate freely. The working efficiency of the bun machine is equivalent to 8 to 12 workers making buns by hand at the same time |
5 | Product diversification, can produce various stuffed foods such as steamed buns, bald buns, round buns, xiaolongbao etc. |
